Pumpkin Pie Ice Cream Ginger Snap Cookie Sandwich
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SKU
conf-930095
A treat as sweet as homemade pumpkin pie!
The Creamery and the Bakery have combined to bring you the perfect Thanksgiving dessert: the Pumpkin Pie Ice Cream Ginger Snap Cookie Sandwich, our November flavor of the month.
| Allergy Information | Milk, Soy, Wheat |
|---|---|
| Shop By Primary | most popular |
| Serving Size | 1 |
| Serving Size Units | sandwich |
| Serving Weight | 250 |
| Servings Per Container | 1 |
| Calories | 580 |
| Total Fat | 17 |
| % Total Value Fat | 22 |
| Saturated Fat | 15 |
| % Saturated Value Fat | 75 |
| Trans Fat | .5 |
| Cholesterol | 60 |
| % Cholesterol Value | 20 |
| Sodium | 420 |
| % Sodium Value | 18 |
| Total Carbohydrate | 81 |
| % Total Value Carbohydrate | 29 |
| Dietary Fiber | 1 |
| % Daily Value Fiber | 3 |
| Sugars | 52 |
| % Sugars Value | 32 |
| Protein | 7 |
| Calcium | 10 |
| Iron | 0 |
| Potassium | 4 |
| Ingredients | INGREDIENTS: ICE CREAM: MILK, CREAM, PUMPKIN PUREE, (PUMPKIN PUREE, WATER, CORN SYRUP, SUGAR, BROWN SUGAR, SPICE, CARAMEL COLOR, ANNATTO AND TUMERIC EXTRACTIVES [COLOR], CITRIC ACID, SALT), SUGAR, PIE PIECES (BLEACHED WHEAT FLOUR, PALM OIL, PALM KERNEL OIL, SUGAR, SALT, CORN STARCH, CINNAMON, SOY LECITHIN), CORN SYRUP SOLIDS, STABILIZER ( PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN), VANILLA EXTRACT. COOKIE: GINGERSNAP COOKIE DOUGH ( CAKE FLOUR [BLEACHED WHEAT FLOUR], SUGAR, MOLASSES [PURE CANE MOLASSES], SHORTENING [PALM OIL, SOYBEAN OIL], WATER, BAKING SODA [SODIUM BICARBONATE], SALT, GROUND GINGER). CONTAINS: MILK, SOY, WHEAT |
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